Our Menu


  • Greek salad

Tomatoes, cucumber, green pepper, Greek feta, onions, olives and caper.

  • Orange salad

With mixed greens, orange slices, crushed walnuts and sesame seeds.

  • Fig salad

Green salad with walnuts dried figs cranberries cream cheese and balsamic vinaigrette.

  • Seafood salad

Green salad with tomatoes mix seafood and tartar dressing.

  • Water melon salad

With cream cheese, greens and balsamic (seasonal)

  • Melina’s Salad

Green salad with strawberries, tomatoes, avocado,

red onion, sunflower seeds, croutons and balsamic vinaigrette.

  • Beetroot Salad

With pomegranate, sesame seeds and balsamic vinaigrette with orange.

  • Βoiled greens

Local wild greens topped with oil and lemon.



  • Garlic Bread
  • Dip platter

Tirokafteri, taramosalata, beetroot dip, hummus and fresh bread.

  • Tzatziki

Traditional Greek spread made of yoghurt, garlic and cucumber.

  • Local fava

Traditional Santorini dish made of yellow pureed split peas, garnished with capper leaves, caramelized onions and olive oil.

  • Tomato balls

Traditional Santorini fritters, made of tomatoes, onions and fresh herbs.

  • Charcoal grilled eggplant

Garnished with finely chopped onion, garlic, olive oil, vinegar and oregano.

  • Fresh fried potatoes
  • Cheese saganaki

Wrapped in thin crust with sesame unflowery seeds, served with jam.

  • Crunchy feta cheese

Fried feta cheese, with sesame seeds and honey.

  • Grilled feta cheese

Feta on the grill with tomatoes, peppers and onions.

  • Garlic mushrooms

Seafood Appetizers

  • Caramelized octopus

With mash potato base

  • Fried calamari

Served with tzatziki.

  • Mussels saganaki

Sautéed in homemade tomato sauce and Greek feta cheese topped with a touch of parsley.

  • Steamed mussels

With lemon and fresh herbs.

  • Garlic mussels

With a garlicy white cream, lemon and fresh herbs.

  • Prawn saganaki

Sautéed in homemade tomato sauce and Greek feta cheese topped with a touch of parsley.

  • Grilled prawns

Large prawns served with olive oil and lemon dip.

  • Prawn kataifi

Oven cooked prawns wrapped in kataifi pastry and served with a slightly spicy tomato sauce.

Seafood - Main

Sea bream

Has a wonderfully clean taste and satisfyingly meaty texture.

Sea bass

Has a mild delicate flavor with a subtle sweetness that is similar to grouper or cod.

Red Snapper

Has a mild, slightly sweet fish taste with a subtle nutty taste.

Grilled sardines

Has a strong fish taste with flaky meat.

Fried anchovies

Has a slight umami flavour.

Battered cod

Served along side with garlic mashed poatoes and beetroot.


Grilled salmon with a creamy cheese sauce and rice.

Grilled calamari

Charcoal grilled calamari topped with olive oil and parsley.

Calamari with hot cheese

Charcoal grilled, topped with olive oil, lemon, and stuffed with hot cheese.

Melina’s Prawns

With a creamy sauce and spinach.



With fresh tomatoes, garlic, onion and basil.

Spaghetti Bolognese

Bolognese sauce made of fresh tomatoes and mince beef served with parmesan cheese.

Prawn linguini

Prawns sautéed in a slightly spicy tomato sauce with a sprinkle of fresh basil.

Smoked salmon pasta

In a light white sauce.

Seafood orzo

With squid, octopus, mussels, shrimp

Spaghetti alle vongole

With clams

Lobster spaghetti

Whole lobster with tomato sauce -Price by the kg-


Beef steak

Boneless Sirloin

Chicken toscane

Oven baked with parmesan cheese in a rose sauce with sundried tomatoes served with penne pasta.

Seafood Appetizers cold

  • Marinated anchovies
  • Sea bass carpaccio

With fresh herbs and citrus juice.

  • Traditional octopus ksidato

With capers and olives.

  • Sardines with feta cheese


  • Prawn risotto

With prawns, onion, parmesan and fresh basil.

  • Cuttlefish ink risotto

Prawns, onion, garlic, parmesan, fresh basil and parsley.

  • Mix seafood risotto

With prawns, calamari and mussels cooked in a white sauce.

  • Mushroom risotto

With fresh white mushrooms thin slices of parmesan flavored with thyme



Lemon Pie

Chocolate Pie


Chocolate Mousse

Fruit Salad

Yoghurt with honey

Yoghurt with fruit

Enjoy with your Food excellent Wines and Greek Beers as well as Ouzo and Raki

Melina's Tavern Akrotiri village in Santorini island
Melina's Tavern Akrotiri village in Santorini island

Join Us

Book A Table Now in Our Restaurant in Akrotiri village, Santorini

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